Le Roma Grandeur is looking for a Chef de Partie to lead a section of our kitchen team, preparing world-class cuisine for events and restaurant service.
What you'll do
Run a section of the kitchen (e.g. sauces, grill, or pastry) during events and restaurant service
Prepare dishes to spec, maintaining consistency and presentation standards
Supervise commis chefs within the section and keep it running to hygiene and safety standards
Work across both Indian and international menus for weddings, banquets and a la carte service
What we're looking for
3+ years experience in a professional kitchen
Culinary diploma or equivalent
Experience with both Indian and international cuisines
What we're looking for
3+ years experience in professional kitchen
Culinary diploma or equivalent
Experience with both Indian and international cuisines